1
2
3

Attraction —

Add to
My Guide

CIBUS - 19TH INTERNATIONAL FOOD EXPOSITION

Events | Exhibitions | Food

Watch, learn, taste, live: today is the first day of the International Fair dedicated to the beloved Italian food

The latin word “Cibus” means “food”, and food will be the big star of these four days in Parma, from 7th to 10th of May.

Cibus International Food Exposition is strengthening year by year its reference role into the international background for Italian food, and Parma is growing as a real “foodland”: food is culture, with plenty of interesting focuses on various aspects, like innovation in food production, creative cooking, environmental links, quality and wellness and much more.

WATCH

Cibus is the Fair of novelties: 3100 stands of Italian companies exposes 1300 new products that will be soon introduced into the food market. From health products to ready meals, passing through the more traditional ones (cheese, meat and salumi, pasta, sweets) that integrate innovative concepts, you can preview the best of future in nutrition. A special area (“Cibus Innovation Corner”) spotlights the top 100 of them. Watch the full list of new products

LEARN

The huge program of conferences, meetings, talks and projects focus on specific thematics that cover the main areas of food interest: the future of nutrition, the sustainability and the consumers satisfaction. Some of the most interesting topics will be:

- the Biotechnology and its impact on agri-food system

- sustainability and innovation seen from the perspective of the potential of circularity of agri-food chain and the role of communication in making people aware of food waste - the valorisation and safeguard of the authentic Italian agri-food product

- the analysis of food market, with consumers’ needs and habits changes and the development of multi varied formats that will connect in one line the retail point, the e-commerce and the restaurants

Address
Viale delle Esposizioni, 393 A
Phone
+39 0521 996 545
Javascript is required to view this map.

- the chefs and their new role as reference point in influencing new behaviours at the kitchen

- novel foods, like insects and cultured meat

- food defense and prevention against voluntary contaminations

Know more about the events and conferences

TASTE

The most entertaining and appetizing part of the whole fair is the show cooking: the top chefs, which participation is more numerous for this edition, propose several creative ways to cook the new products followed by tasting. The stands animate the pavilion 8 and includes for the first time the area “Gourmet Taste”, with a selection of over 20 companies coming from Europe and Asia that offer an international tasting.

LIVE

“Parma City of Gastronomy” is the a special off event in the city of Parma, from 5th to 13th of May; you can really live an emotional experience where you’ll use all your senses to feel the lifestyle of the city, to explore the stories of the gastronomic excellences of the territory and to become ambassadors of the ancient heritage kept by the territorial producers.

Does Cibus feed your curiosity? Here the information you need!

We also recommend to seize the opportunity to discover a beautiful city like Parma: you’ll love it!

 

Thanks to Fanini Ufficio Stampa

Lara Tonani

YOU MIGHT ALSO LIKE...

ARTE FIERA & ART CITY 2018: MUST-SEE EVENTS AND PROJECTS

Modern and contemporary Art is the central pin of the first dedicated fair, which runs its 42nd edition in Bologna, 2-5 of February

...

Your guide now contains:
X attractions.
edit My Guide
Attraction removed
FASHION RESEARCH ITALY AT FUORISALONE 2018 WITH SIMONE GUIDARELLI: A COLLABORATION BETWEEN FASHION AND DESIGN

The stylist presents his first collection for the furniture, inspired to the precious textile designs kept into the Renzo Brandone Fund of the bolognese Foundation...

Your guide now contains:
X attractions.
edit My Guide
Attraction removed
VIVIAN MAIER EXHIBITION: A LIFE BEHIND A CAMERA LENS

Beyond the myth, along the streets: from the 3rd of March until the 27th of May, Pallavicini Palace will host an extraordinary selection of Maier’s heritage...

Your guide now contains:
X attractions.
edit My Guide
Attraction removed
Transizioni - edition "1"

After the edition “zero” which saw the participation of...

Your guide now contains:
X attractions.
edit My Guide
Attraction removed
Constructing the Novecento Italiano - Masterpieces of the Giovanardi Collection When European painting speaks Italian

The collection of artwork of Augusto and Francesca Giovanardi took form in a postwar Milan, thanks to the passion for Italian 20th-century painting and to the commitment to...

Your guide now contains:
X attractions.
edit My Guide
Attraction removed
THE FAIR IS A SPRINGBOARD FOR THE ECONOMY WHILE MORANDI GOES TO CHINA WITH AN EXHIBITION

How do I see the Bologna of today? I see a city that must relaunch a challenge above all to itself, a city that must reinterpret itself and regain a metropolitan...

Your guide now contains:
X attractions.
edit My Guide
Attraction removed